SEVERIN’s Special-Rub
Give your barbecue that certain something with our Severin's Special Rub! This special spice composition has been specially developed to give your barbecue dishes an incomparable flavor. Whether beef, pork or poultry - this rub will turn your barbecue food into a real highlight.
Ingredients
Quantity 1kg meat/fish
- 2 tbsp coarse sea salt
- 2 tbsp brown cane sugar
- 1 tbsp cumin seeds
- 1 tbsp coriander seeds
- 1 tbsp smoked paprika powder
- 1 tsp garlic powder
- 1 tbsp onion powder
- 1 tsp Madras curry powder
- ½ tsp cayenne pepper
- ½ tsp cinnamon powder
Preparation
- Mix all the ingredients into a dry spice mixture (rub) using the compact multi chopper.
- Seal airtight until ready to use and store in a cool, dry place, preferably in vacuum-packed containers. Well packaged, the rub will keep for at least two months.
