Poached eggs
Poached eggs are all the rage, especially in combination with bread and avocado. You can make them quickly and easily. Today we'll show you how to do it and how you can surprise your guests at your next brunch.
Cooking time 1 minute
Ingredients
Ingredients
Poached eggs
- 1 fresh egg
- 4 tbsp water
- 1 tbsp vinegar
- 1 pinch of salt
Preparation
- 4 tbsp water. Put the salt and vinegar in a small bowl.
- Carefully break the egg into the water.
- Place a small plate on the dish and cook for approx. 50 seconds at maximum power in the microwave (cooking time depends on the wattage of your microwave). Carefully pour off the remaining water and the poached egg is ready.
