Electrodomésticas de calidad alemana. SEVERIN - marca alemana con 130 años de experiencia en el mercado.

14/03/2025 Barbecue | Everything | Recipes

Bratwurst with plum glaze

Are you also looking for a way to spice up the good old bratwurst? Then I've got just the thing for you. Bratwurst sausages with a delicious plum glaze are not only super easy and quick to make, but also the perfect combination of savory and sweet. Curious? Then try it out right away!
Preparation time 5 minutes Cooking time 12 minutes
Ingredients
Ingredients for 8 portions
Bratwurst with plum glaze
  • 1 kg sausages
  • 100 g stewed plums
  • 2 tbsp balsamic vinegar
  • 2 tsp fresh thyme
  • ¼ tsp freshly ground pepper

Preparation

  1. Preheat the grill to 150 °C.
  2. Mix the plum compote with the balsamic vinegar, thyme and pepper in a pan and simmer for approx. 5 minutes while stirring. Keep half of the glaze in a bowl.
  3. Grill the sausages for 10-12 minutes, turning occasionally.
  4. Brush the sausages with the plum glaze from the pan approx. 5 minutes before the end of grilling. Serve the cooked sausages with the remaining glaze.

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