Roasted grilled banana with nougat cream
Banana with Nutella is a good combination, no question about it. But do you know what's even better? Roasted grilled banana with nougat cream! This sweet temptation is the perfect dessert that no one can resist.
Cooking time 10 minutes
Ingredients
Ingredients for 4 portions
FOR THE BANANE
- 4 bananas
- Juice of 1 lemon
- 1 tbsp brown cane sugar
FOR THE NOUGAT CREAM
- 200 g Greek yogurt
- 100 g nut nougat cream,
- room temperature
- 2 tbsp chopped hazelnuts
- Powdered sugar
EXTRAS
- Vegetable oil for greasing
- the grill grate
Preparation
- Preheat the grill to 200 °C with the lid closed.
- Cut the bananas in half, brush the cut surfaces with lemon juice and sprinkle with sugar.
- For the cream, mix the yogurt with the nougat.
- Grease the grill rack with oil and grill the bananas over a direct heat with the lid open until a pattern appears.
- To serve, peel the banana, top with nougat foam and refine with nuts and powdered sugar.
