Hazelnut Vanilla Latte
In the world of coffee, there are countless ways to create the perfect coffee treat. One particularly popular recipe is the hazelnut latte - a delicious combination of freshly brewed filter coffee, aromatic hazelnut or nougat syrup and a thick layer of frothed milk. With the high-quality filter coffee makers and milk frothers from SEVERIN, you can create this coffee pleasure in no time at all. Let's dive into the world of hazelnut lattes together!
- 1 cup of freshly brewed filter coffee (approx. 200 ml)
- 1-2 tablespoons hazelnut or nougat syrup (depending on taste)
- 150 ml fresh milk (whole milk or plant milk of your choice)
- Roasted hazelnuts (chopped or whole)
- Optional: A pinch of cocoa powder or cinnamon
Preparation
- Make coffee: Prepare a cup of freshly brewed filter coffee with your SEVERIN filter coffee machine.
- Add the syrup: Stir the hazelnut or nougat syrup into the hot coffee.
- Froth the milk: Froth the milk with your SEVERIN milk frother until it is creamy.
- Assemble the latte: Pour the frothed milk over the coffee.
- Decorate: Sprinkle the latte with roasted hazelnuts and optionally with cocoa powder or cinnamon.
- Enjoy: Sit back and enjoy your hazelnut latte!
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