Apple crumble from the electric grill
A warm apple crumble is one of many people's favorite desserts that you can make again and again. It's quick, doesn't need many ingredients and tastes simply delicious! Today we'll show you how to make your own apple crumble from the electric grill. Enjoy the taste!
Ingredients
Ingredients for 4 portions
Apple crumble
- 250 g apple
- Apple pie spice mix
- raisins, if required
- nuts if desired
- Ice cream of your choice
- Alternative to the spice mix:
- 3 tbsp brown sugar
- 1 tsp gingerbread spice
- 2 tsp cinnamon
Crumble
- 1.5 tbsp butter
- 3 tbsp flour
- 1/2 cup rolled oats
- 3 tbsp brown sugar
Preparation
- First peel the apples and cut into small pieces. Then mix with the spice mixture and place in a greased baking dish. Alternatively, you can divide the crumble into small ramekins. Set the grill to 180°C indirect heat and bake for 30 minutes.
- In the meantime, let’s make the crumble. To do this, cut the butter into small pieces and knead the butter, flour, oat flakes and sugar together by hand.
- After 30 minutes of baking time, open the lid of the grill and pour the crumble over the apple pieces.
- When the crumble is nice and crispy and lightly browned after about 10-20 minutes, the apple crumble is ready.
Depending on the season, you can of course make the crumble with other types of fruit such as pears, blueberries or strawberries instead of apples.
If you like, you can sprinkle the crumble with chopped nuts before baking.
Many thanks to Thomas Hofmockel for the great recipe. Take a look at his blog: Grill Blog – BBQ Recipes – Grill, Smoker, Dutch Oven (bbq-oemer.de )
