Electrodomésticas de calidad alemana. SEVERIN - marca alemana con 130 años de experiencia en el mercado.

12/03/2025 Cooking | Everything | Recipes

Berry jam

This delicious berry jam is a real treat and tastes wonderful on bread, rolls or as a filling for pastries. The mixture of different berries makes it not only fruity and sweet, but also easy to prepare.
Preparation time 10 minutes Cooking time 20 minutes
Ingredients
Ingredients
  • 250 g strawberries
  • 250 g raspberries
  • 250 g blueberries
  • 250 g blackberries
  • 1 kg gelling sugar 1:1
  • 1 tbsp lemon juice

Preparation

  1. Wash the berries, drain and chop as required.
  2. Place the berries, preserving sugar and lemon juice in a large pan and mix well.
  3. Bring the berry and sugar mixture to the boil while stirring and boil for 4 minutes until bubbling.
  4. Do a gelling test: Place a small spoonful of jam on a cold plate. If the mixture sets, the jam is ready. If not, leave to cook a little longer.
  5. Immediately pour the hot jam into prepared, sterilized jars, seal tightly and turn upside down for 5 minutes.
  6. Turn the jars upside down and leave to cool completely.