Tips & Tricks
Shine through the day – achieve your favorite look with the new SEVERIN hair dryers & warm air brushes
There are days when everything runs like clockwork - and the good feeling often starts in the bathroom. When your hair is in place, the whole day feels better. That's exactly why SEVERIN now has stylish new products that not only dry your hair, but also give it noticeably more shine, volume and care. Whether you start your day quickly in the morning or consciously take time for your personal me-time styling: These hair tools adapt to your life - as versatile and uncomplicated as you are.
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Everything
Spuma 700 Plus milk frother tested by blogger “Alles und Anderes”
I'm not a regular coffee drinker, so a large coffee machine with lots of features was never an option for me many features was never an option for me. The simple version is enough, but that also means I always have to do without one thing: milk foam! My palate has definitely not been spoiled with a perfect cappuccino or latte macchiato in recent years, so my foodie heart has definitely suffered a little.
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Everything
Espresso machine Espresa Plus tested by blogger “ella’s table”
An espresso, please! Coffee culture has now also arrived here. Small cafés are springing up like mushrooms and coffee roasters have their hands full. No wonder. Because a few freshly ground beans and a fragrant coffee simply make the hearts of coffee lovers beat faster. And you don't even have to go to a coffee bar anymore. You can also make your own delicious coffee from your favorite coffee bean at home. Just like in a good coffee bar. The SEVERIN Espresa Plus portafilter machine brings the pleasure of coffee directly into your coffee cup at home.
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Recipes
3 spicy dry rubs and marinades for your steak
Whether for a barbecue party in summer or a New Year's Eve party with a winter barbecue. Many guests have many different tastes. In addition to the right side dishes such as salads or potatoes, you also need variety when it comes to meat.
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Barbecue
The ultimate raclette menu
As a good host, it always makes me happy to serve my friends new taste experiences. I love the socializing, the companionship, the joy you can spread with delicious food and the appreciation you receive. And I love raclette.
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Everything
Make your own espresso – 5 helpful tips and tricks
Do you love your small, intense stimulant from Italy and still need useful tips and tricks for preparing your espresso? No problem with my 5 tips. In addition to the basics, you will also learn about possible sources of error when preparing espresso with a portafilter machine.
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Everything
Make your own yogurt – what you need to know
Mmmhh … so creamy, so delicious! I’m a big fan of yogurt and always have an emergency portion in the fridge. I particularly like to eat it in the morning with muesli and fresh fruit. Or as a sweet afternoon snack with honey and sprinkles. I always opt for natural yoghurt – preferably homemade. Because […]
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Everything
Tested by blogger “feiertäglich”: The SEVERIN ES 3571 slow juicer
Here's to the new year, welcome 2020! A healthy and vitamin-packed start to the new year ... isn't that what we all want? not all of us?
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Recipes
The crispiest baked potatoes ever
Baked potatoes are a classic when it comes to filling side dishes. No wonder, as these crispy and tasty delicacies go really well with meat, fish and vegetables. Even though baked potatoes often end up on the plate at home and in restaurants, they are unfortunately not the main focus due to their function as a side dish. I believe that this needs to change. With more attention and, above all, the right technique, the side dish can become the highlight of the whole meal.
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Everything
Tested by blogger “Ninastrada”: The SEVERIN inverter microwave MW 7755
I've been part of 'Team Microwave' since I was a child, because a microwave was always a permanent fixture in my parents' kitchen. Not only did we use the microwave to heat up food or defrost frozen food, but my mom also used it to conjure up some really unusual things. One of the highlights was always microwave popcorn. It's a bit more common now, but when I was a child it was still something very special. My friends were always totally impressed when we had fresh popcorn at movie night. In addition to popcorn, we also often had roasted almonds from the microwave. Unlike in a pan, the almonds don't burn so quickly and they are ready in no time at all.
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